TELL ME MORE
A simple vegan Japanese recipe book with delicious dishes to make at home from Masterchef winner, Tim Anderson. From classics like Vegetable Tempura, Onigiri, Mushroom Gyoza and Agedashi Tofu, to clever vegan conversions including Cauliflower Katsu Curry and French Onion Ramen, you don’t need to be vegan to enjoy these tasty recipes. Add to that some amazing drinks and desserts, like Soy Sauce Butterscotch Brownies, and you’ll be spoilt for choice.
SPECIFICATION
Vegan Japaneasy
By Tim Anderson
Hardback
Colour Photography
208 pages
248x190mm
DELIVERY
- Standard Delivery £3.95
- Free standard delivery over £95 (UK only) £0.00
- Click & collect in store Free
RETURNS
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